Wine type: White Dry
Winegrowing region: Tsinandali micro-zone, Kakheti
Grape variety: Rkatsiteli and Mtsvane
Tsinandali is denomination of origin wine, produced from Rkatsiteli and Mtsvane grape varieties, cultivated in strictly controlled Tsinandali micro-zone. The wine has light straw color and bears the aromas of citruses and quince. It is characterized by soft and crisp acidity and a pleasant taste. Serve with fish, vegetable salads and cheese.